Wine & Food Pairing Tasting Workshop

Embark on a flavorful journey at the heart of Domaine des Petits Quarts with a unique tasting experience showcasing our iconic appellations : Crémant de Loire ; Dry Anjou White ; Coteaux du Layon and Bonnezeaux.

Each of these wines, with its distinct character, will be highlighted through carefully selected food pairings designed to reveal their finesse, freshness or sweetness.

On the program :
✨ Crémant de Loire paired with savory bites for a sparkling start
🍋 Dry Anjou White wines with subtle pairings featuring saline and floral notes
🍯 Coteaux du Layon and Bonnezeaux elevated by sweet, savory and spicy dishes
👃 An immersion into our terroir with a presentation of our signature grape : Chenin and its aromatic palette.

Whether you’re a curious enthusiast or a passionate lover of wine and gastronomy, this tasting is an invitation to discovery, conviviality and a shared appreciation for fine wines

Join us and let yourself be guided by the harmonious flavors of our estate’s wines and their perfect pairings.